by Phil Houseal | Jul 28, 2021 | All Articles, Food, Philosophy
July 28, 2021–During a year of caution over shared meals, people became more comfortable toting homemade lunches to school, the office, and community get-togethers. Apparently hipsters have even rediscovered the bologna-American-cheese-on-white-bread sandwich....
by Phil Houseal | May 5, 2021 | All Articles, Food, History, People of the Hill Country, Philosophy, Venue
May 5, 2021–From Kay Street in the west (the “K” in COME BACK) to Eagle Street in the east (the “E” in ALL WELCOME) it seems every other Fredericksburg establishment has something to do with sipping, selling, tasting, or tippling wine. Wine is the new water. I have a...
by Phil Houseal | Feb 10, 2021 | All Articles, Food, People of the Hill Country, Philosophy
Feb 10, 2021–A cousin compiling a family cookbook has been soliciting recipes. It got me thinking about the ways as kids we hacked food. The mother of most of our food inventions was literally our mother. Parents were forever trying to get us to eat nasty green...
by Phil Houseal | Dec 22, 2020 | All Articles, Food, History, Philosophy
Dec 13, 2020–What is your favorite worst holiday food? Food you are supposed to like because everyone else does, but you don’t, really. Every holiday, we are coerced to eat and drink strangely colored concoctions (green beer?) and alien textured foodstuffs in the...
by Phil Houseal | Jan 27, 2020 | All Articles, Education, Events, Food, History, Music, People of the Hill Country, Venue
Jan 29, 2020–Musketeer, fire breather, or wizard, it’s always fascinating what motivates a person who leads an otherwise conventional life to don the garb and persona of a character living in the middle ages. To help me understand, Cathryn Harper agreed to talk on...
by Phil Houseal | Jul 25, 2019 | All Articles, Food, People of the Hill Country
July 24, 2019–Never thought I’d write about vinegar. Over the years I’ve covered the rise of various beverages in the Hill Country. It started with the wineries and breweries. Next, distilleries began turning out whiskey, vodka, and rum. The most recent...
